The ultimate reason for raising pigs is to provide consumers with a great eating experience, right? The Compart Duroc boar is the result of generations of selection for high meat quality characteristics, lean gain efficiency, and bottom line profit. Commercial customers have relied on Comparts for practical, sound, performance oriented boars. We are one of the largest participants in the National Swine Registry database for terminal traits.
Compart Duroc boars are selected for rapid and efficient growth rate. Plus, in the past 15 years using ultrasound technology, Duroc pigs with high levels of intramuscular fat (IMF) or marbling, have been identified and our boars now possess 2-4 times the industry average for IMF. During these same 15 years, Compart Duroc genetics are seven days faster growing without negatively affecting backfat, resulting in outstanding lean gain efficiency. All this resulting in the highest quality, best tasting pork you will find!
Visit our website, compartboarstore.com for more insight on our total program.